We are glad to have been selected by the team of Kitchensurfing to present our “Touch the Smell of Taste and Hear your Sight: Dinner Experience”, during the Dining Experience at the up-coming Berlin Food Week.
gnamo will propose a vegan multi-sensorial dinner to stimulate the human senses. Be ready to explore yourself through food. This dinner was created for people who want to connect again with themselves, embracing a culinary experience that focuses and accentuates the five senses. A 5 courses menu representing the 5 senses.
TOUCH – Pinzimonio, raw vegetables starter with several dips: limes and extra virgin olive oil; mint, garlic and nuts; beetroot, pomegranate and ricotta.
A blindfolded dinner experience where guests will rediscover the pleasure of eating through a multisensorial journey. Every dish has his own sound design and its own story.
Menu and concept by gnamo
Sound design by Mass:côté
“The type of cuisine it is a fusion of a selection of our roots (Italian – Chilean) and the world we have seen. We go for the vegan menu for everyone!” – gnamo
gnamo: Italian-Chilean developer of eating experiences, who likes to orchestrate dinner performances and create food installations. Cook specialized in vegan an vegetarian cuisine.
Mass:côté: Russian born audiovisual synesthetic artist based in Berlin. Working with the sound as music supervisor/editor. Exploring the possibility of synthesizing any visual forms and electroacoustic sounds.
To reserve a seat for this dinner please visit Kitchensurfing Dining Experience page.